High Protein - Chicken Breton Masthead
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High Protein – Chicken Breton


2.5g carbs, 51.5g protein per portion.

Chicken pieces in a rich, cheesy sauce with smoked bacon and a hint of thyme.

can be enjoyed as a lunch on it’s own or with a portion of green vegetables as an evening meal.


1 x 250g portion

Chicken (64%), Leek, Water, Smoked Streaky Bacon [Pork, Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate)], Cream (Milk), Pea Protein, Porcine Gelatine, Cheddar Cheese (Milk), Cracked Black Pepper, Thyme.

Allergen Advice: for allergens see ingredients in bold.

Produced in an environment that handles gluten, sulphites, milk, egg, soya, mustard, fish, celery.

NUTRITION per 100g per portion (250g)
Energy kJ 516 1290
Energy kCal 123 307
Fat (g) 4.4 11.0
Of Which Saturates (g) 1.9 4.7
Carbohydrates (g) 1.0 2.5
Of which sugars (g) 0.3 0.7
Fibre (g) 0.6 1.5
Protein (g) 20.6 51.5
Salt (g) 0.35 0.87
Sodium (mg) 181 453

Simply store in a cool dry place such as a kitchen cupboard or pantry.

Microwave: (may vary, below is a guide only).
Gently shake the pouch and then make a small tear on
either side of the pouch. Heat for 2 1/2 minutes on high, remove the
top of the pouch and stir. Heat for a further 1 minute. Stir again before
serving, ensuring the product is piping hot.

Saucepan: Empty contents of the pouch into a saucepan and heat
gently, stirring occasionally, until piping hot.

Suggestion: Devour with a portion of buttered baby leeks.

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